A recent review of Justin Carlisle's new venture, Ardent in Milwaukee, WI, Carol Deptolla of the Milwaukee Journal Sentinel expressed her appreciation this way: "Ardent's inaugural menu in particular said Wisconsin to me, with some dishes that evoked supper clubs, if their chefs had put in time at the Greenbrier in West Virginia, Gramercy Tavern [...]
Month: January 2014
New Restaurants Added – Grand Rapids, MI
Let me tell you this – the Backwoods Bastard is definitely one of the finest brews I have ever had. Complex, lingering, hauntingly good. It just may be the best brew in Grand Rapids, MI, and given that Grand Rapids has been named Beer City USA in a poll run by the guru of home [...]
Great Lakes Cuisine 