Skip to content

Great Lakes Cuisine

  • Definition
  • Ethnic traditions
  • Root Cellar
  • Restaurants
  • Recipes
  • Purveyors
  • About

Celebrating the culinary traditions of the Great Lakes

Tag: smoked trou

Upon Trout That Swim

February 14, 2021 robertholtonwi1 Comment

For rose-moles all in stipple upon trout that swim;

Posted in Dishes, Purveyor, TastesTagged cheddar, eggs, Salad, smoked trou

Recent Posts

  • Restaurant – Vanguard Bar, Milwaukee
  • Echoes of a Reuben – Corned Beef Poutine
  • Spaetzle, SpƤtzle, Spatzli, or Egg Drop Dumplings
  • In Praise of Whitefish
  • Craft Breweries – Marquette, Michigan

Blogs I Follow

  • brewnette
  • From Belly to Bacon
  • Best of Milwaukee Beer Dinner
  • https://mkefoodies.com/
  • Farm to Table Wisconsin
  • IDEAS IN FOOD
  • Great Lakes Cuisine

Categories

  • Beer
  • Chefs
  • Dishes
  • Ideas
  • Indigenous
  • Purveyor
  • Recipe
  • Restaurants
  • Tastes
  • Travel
  • Uncategorized

Meta

  • Register
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.com

Follow me on Twitter

My Tweets
Create a free website or blog at WordPress.com.
brewnette

From Belly to Bacon

Curing Meats & Other DIY Food Projects

Best of Milwaukee Beer Dinner

https://mkefoodies.com/

Celebrating the culinary traditions of the Great Lakes

Farm to Table Wisconsin

IDEAS IN FOOD

Celebrating the culinary traditions of the Great Lakes

Great Lakes Cuisine

Celebrating the culinary traditions of the Great Lakes

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Follow Following
    • Great Lakes Cuisine
    • Join 52 other followers
    • Already have a WordPress.com account? Log in now.
    • Great Lakes Cuisine
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...