We're glad to be adding two new restaurants to our list of representatives of Great Lakes Cuisine, and both just happen to be in Michigan. Mia & Grace is located in Muskegon, opened by two transplants from the Houston area, who moved to be close to family upon the birth of their daughter. Chefs Jeremy [...]
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Of Pickles and Inspiration
A year ago, the crunch and tang of home-cured quick pickles became an inspiration. That was fitting, as the man that had prepared them has been an inspiration for my appreciation of the growing Great Lakes Cuisine trend. Chef Jason Gorman prepared pickled carrots, radishes, and turnips as part of a variety of small tasting samples [...]
Great Lakes Cuisine 