"…and the fish which swam in its clear water could not be surpassed in quality or quantity in any other spot on earth. They manufactured their nets of the inner bark of the bass and cedar trees, and from the fibres of the nettle." - from William Warren, History of the Ojibway People, Based Upon [...]
This past summer we decided to take the drive up to Marquette, Michigan to tour the craft breweries. Marquette is really a hidden gem on the edge of Lake Superior with a population of 20,000 and home to Northern Michigan University which adds about another 10,000 students to the city. With a hilly terrain and [...]
Curing Meats & Other DIY Food Projects
Celebrating the culinary traditions of the Great Lakes
Celebrating the culinary traditions of the Great Lakes
Celebrating the culinary traditions of the Great Lakes
Great Lakes Cuisine 